Ukuthuthuka kwethu kuncike emishinini ephakeme, amathalente akhethekile kanye namandla obuchwepheshe aqhubeka eqina weThermometer Yokupheka Yokudla Esanda Kufika Indawo yokudlela yase-China Enama-Wired Probes for Oven (FM117), Asilokothi siyeke ukuthuthukisa indlela yethu nekhwalithi ephezulu ukuze sisize ukuqhubeka sisebenzisa umkhuba wokuthuthukisa. le mboni futhi uhlangabezane nokwaneliseka kwakho ngempumelelo. Uma kwenzeka uthakasela izinto zethu, sicela usishayele ngokukhululekile.
Ukuthuthuka kwethu kuncike phezu kwemishini ephakeme, amathalente akhethekile kanye namandla obuchwepheshe aqiniswa njaloI-China Food Thermometer kanye nentengo ye-Digital Thermometer, Sinamathela kuklayenti 1st, izinga eliphezulu 1st, ukuthuthukiswa okuqhubekayo, ukusizakala kanye nemigomo yokuwina-win. Uma sibambisana nekhasimende, sethula abathengi isevisi yekhwalithi ephezulu kakhulu. Sisungule ubudlelwano obuhle bebhizinisi sisebenzisa umthengi waseZimbabwe ngaphakathi kwebhizinisi, sesizakhele igama nesithunzi. Ngesikhathi esifanayo, ngenhliziyo yonke wamukele amathemba amasha namadala enkampanini yethu ukuya futhi axoxisane namabhizinisi amancane.
* Amabhola afaka ashisayo e-Sous Vide
* Kwehliswe ukulahlekelwa ukushisa kuze kufike ku-90%
* Khulisa ukunemba kwezinga lokushisa
* Yehlisa ukuhwamuka kanjalo nokulahlekelwa kwamanzi
Okubalulekile | I-Polypropylene (PP) |
Usayizi | 1mm-80mm |
Ibanga | I-G0-G3 (±0.01-0.05mm) |
Ukuminyana | Ububanzi: 0.85g/cm3 |
Inzuzo | Inokumelana okuhle, ukumelana namakhemikhali, ukuminyana okuphansi (ukuminyana kungaphansi kwamanzi), ukumuncwa kwamanzi aphansi, indawo ephakeme kakhulu yokuncibilika ye-thermoplastic ene-insulator kagesi esezingeni eliphezulu kanye ne-dielectric coefficient ephansi, evame ukusetshenziselwa izidingo zamandla antantayo, ukumpontshelwa igazi, inkomba yokulinganisa izinga. |
Isicelo | Ibhola le-PP lisetshenziselwa kakhulu ukumpontshelwa, inkomba yokulinganisa izinga. |
Ukuhlala ugcwalisa amanzi kabusha ngenkathi upheka nge-sous vide cooker yakho yinto yesikhathi esidlule ngalawa mabhola amanzi amangalisayo. Ilinganiswe kahle ukuze ivumelane nokuma kwanoma yisiphi isiqukathi futhi yakhelwe ukunikeza indawo embozwe ngokulinganayo. kusiza umpheki wakho ukuthi afinyelele izinga lokushisa lokupheka ngokushesha ukonga isikhathi nemali.
Amabhola Afaka Ashisayo E-Sous Vide, anganciphisa ukulahlekelwa ukushisa futhi Akhuphule ukunemba kwezinga lokushisa.
1. Ivolumu yamahhala ephezulu, Isiza ukuvimbela ukulahlekelwa ukushisa, ukuncipha kwamandla ngesikhathi sokupheka, futhi izinga lokushisa lohlelo lokusebenza kumidiya lisukela ku-60°C kuya ku-150°C.
2. Lawa mabhola e-sous vide akuvumela ukuthi upheke amanzi amahora amaningi ngaphandle kokugcwalisa. Ngenxa yokuchayeka phezulu phakathi kwamanzi nomoya, amanzi awahwamuki ngesikhathi sokupheka.
3. Azisekho izivalo-Isebenza njengesivalo ukunciphisa ingozi yokuchaphazeka kodwa ivumela ukufinyelela okulula kokuqukethwe kwazo zonke izimo nosayizi.
4. Ipakishwe esikhwameni se-mesh esisebenzayo-isiza inqubo yokomisa ngemva kokuyisebenzisa nokugcina kalula. Ungafaka wonke amabhola esikhwameni bese ulenga isikhwama noma yikuphi.
5. Usayizi ophelele ukuze uvumelane nokuma kwanoma yisiphi isiqukathi futhi uklanyelwe ukuhlinzeka ngendawo embozwe ngokulinganayo. Isiza umpheki wakho ufinyelele izinga lokushisa lokupheka ngokushesha ukonga isikhathi nemali.
6. Ibhola lepulasitiki ukuze liwashwe kalula futhi limiswe kalula.Intuthuko yethu incike emishinini ephakeme, amathalente akhethekile kanye namandla obuchwepheshe aqhubeka eqiniswa eThermometer Yokupheka Ukudla Kwendawo yokudlela yase-China Enama-Wired Probes for Oven (FM117), Asilokothi siyeke ukuthuthukisa indlela yethu nokuphakama. ikhwalithi ukusiza ukuqhubeka nokusebenzisa ukuthambekela kokuthuthukiswa kwalo mkhakha futhi uhlangabezane nokwaneliseka kwakho ngempumelelo. Uma kwenzeka uthakasela izinto zethu, sicela usishayele ngokukhululekile.
Ukufika OkushaI-China Food Thermometer kanye nentengo ye-Digital Thermometer, Sinamathela kuklayenti 1st, izinga eliphezulu 1st, ukuthuthukiswa okuqhubekayo, ukusizakala kanye nemigomo yokuwina-win. Uma sibambisana nekhasimende, sethula abathengi isevisi yekhwalithi ephezulu kakhulu. Sisungule ubudlelwano obuhle bebhizinisi sisebenzisa umthengi waseZimbabwe ngaphakathi kwebhizinisi, sesizakhele igama nesithunzi. Ngesikhathi esifanayo, ngenhliziyo yonke wamukele amathemba amasha namadala enkampanini yethu ukuya futhi axoxisane namabhizinisi amancane.